1. And what better way to make our fresh shrimp than the way they make it there? 2. -- Fresh shrimp should be firm and have only a fresh, mild odor. 3. -- Store fresh shrimp in a plastic bag or moisture-proof paper in the coldest part of the refrigerator. 4. But he also orders exotic specialties such as live scallops and head-on fresh shrimp on request. 5. By contrast, another local restaurant, Trattoria al Sole, an Italian seafood restaurant, uses only fresh shrimp and squid he said. 6. Buying fresh shrimp right off the boat is one of the highlights of a beach visit. 7. Fainberg, Almeida and Yester conspired to hide cocaine in air shipments of fresh shrimp from Ecuador to St. Petersburg, Russia, according to court papers. 8. Fresh shrimp can be frozen two or three months. 9. Fresh shrimp paste, made by pounding shelled shrimp in a mortar, fashions delectable fritters. 10. Fresh Maine shrimp are sold in the shell in many fish markets in Manhattan, some with the heads off to prolong shelf life. |