1. Add the ribs and saute until browned on all sides, turning as needed. 2. Add ribs and grill. 3. Add ribs, close the grill and let them cook. 4. Add ribs, slather the rest of sauce over rack of ribs. 5. Add the ribs. 6. Heat remaining oil in large skillet, add ribs and quickly brown on all sides. 7. In a large ovenproof casserole over high heat, heat oil and add ribs. 8. Then he added spare ribs. 9. When oil is hot, add ribs and sear on all sides until well browned. |