21.   Remove from the heat and immediately add the chocolate, stirring until the pieces are completely melted.

22.   Slowly add melted chocolate, and combine well.

23.   Strain the cream into a bowl and add the chocolate.

24.   Then add melted chocolate and butter mixture at low speed until incorporated.

25.   To a third portion, add melted chocolate.

26.   To deepen the flavor, add more chocolate.

27.   Thailand has added chocolate to the list of Belgian food products banned because of fears of dioxin contamination.