11.   Add chocolate to the cream and stir until smooth.

12.   Add chocolate and stir until melted and smooth.

13.   Add melted chocolate and mix well.

14.   Add the chocolate, reduce the heat to low, and stir until the chocolate is melted.

15.   Chocolate has been added to this rendition as well.

16.   Heat until it just comes to a boil and add chocolate.

17.   Place mixture in the top of a double boiler, add dark chocolate and melt over medium heat.

18.   Remove the pan from the heat and add the chocolate.

19.   Remove from the heat and add the chocolate.

20.   Remove it from the heat and add the chocolate.