1.   Add chopped garlic and cook until golden brown.

2.   When hot, add the garlic and saute for one minute.

3.   At end, add garlic for a few seconds.

4.   A minute later, add garlic, ginger and red pepper flakes, and cook just until they begin to sizzle, less than a minute.

5.   Add chopped garlic.

6.   Add garlic and blend thoroughly.

7.   Add garlic and cook about a minute.

8.   Add garlic and mix well.

9.   Add garlic, and saute another minute or two.

10.   Add garlic, chili powder, cumin, salt, undrained tomatoes, tomato paste and black beans.