|
ripe pear
|
0.79 |
|
Notes of ripe pears, apricots, orange blossoms. |
|
poached pear
|
0.72 |
|
Dessert was a poached autumn pear tartare with hazelnut ice cream. |
|
fresh pear
|
0.46 |
|
Well, technically, a fresh pear croquette. |
|
asian pear
|
0.39 |
|
Dwarf fruit trees in the forecourt produce Bartlet and Asian pears, peaches and plums. |
|
callery pear
|
0.33 |
|
On city streets, Callery pears turn a deep, rich red. |
|
caramelized pear
|
0.33 |
|
The Charles Heidsieck in particular is nutty, smoky, almost like caramelized pear. |
|
yellow pear
|
0.33 |
|
Ah, the yellow pear tomatoes were ready. |
|
dried pear
|
0.26 |
|
Arnold soaks dried pears, Tahitian vanilla beans and cracked black pepper in Stolichnaya vodka for a few days. |
|
old pear
|
0.26 |
|
An old pear tree marks the spot. |
|
pureed pear
|
0.26 |
|
Pureed pears replace part of the fat, so only cup oil is used. |
|
roasted pear
|
0.26 |
|
Try roasted pears, made with some honey in the caramel, with cheese. |