| beaten egg | 9.35 | Add beaten egg and milk. | ||
| fertilized egg | 9.35 | That first cell is the fertilized egg. | ||
| raw egg | 5.53 | Never eat raw eggs. | ||
| hard-boiled egg | 4.28 | Hard-boiled eggs. | ||
| fried egg | 3.95 | A fried egg, they call it. | ||
| human egg | 3.82 | Human eggs, that is. | ||
| together egg | 3.75 | Beat together eggs and milk in a wide bowl. | ||
| golden egg | 3.55 | No golden eggs. | ||
| rotten egg | 2.83 | A rotten egg day? | ||
| whole egg | 2.76 | Beat whole eggs and yolks lightly. | ||
| fresh egg | 2.57 | A farmer brings fresh eggs. | ||
| poached egg | 2.57 | They suggest poached eggs. | ||
| boiled egg | 2.50 | Boiled eggs are a nightmare! | ||
| hard-cooked egg | 2.30 | Set hard-cooked eggs aside. | ||
| unfertilized egg | 2.04 | The preserved tissue contained unfertilized eggs. | ||
| deviled egg | 1.84 | Her mother, Gert, brings the deviled eggs. | ||
| remaining egg | 1.71 | Separate remaining egg. | ||
| pasteurized egg | 1.58 | Enter pasteurized eggs. | ||
| chopped egg | 1.45 | Cover stems with chopped egg. | ||
| chicken egg | 1.32 | Chicken eggs. |