|
executive chef
|
9.55 |
|
The executive chef is Manuel Mattei. |
|
french chef
|
5.20 |
|
Those old French chefs tried everything. |
|
professional chef
|
2.63 |
|
Richard is no quirkier than many other professional chefs. |
|
personal chef
|
2.24 |
|
Enter personal chef Lisa Dillard. |
|
master chef
|
2.11 |
|
Suddenly, Amanda is a master chef. |
|
top chef
|
2.04 |
|
Top Philadelphia chefs will also participate. |
|
american chef
|
1.84 |
|
For years, American chefs did the same. |
|
young chef
|
1.78 |
|
And they want young chefs. |
|
new chef
|
1.65 |
|
Stars, with a new chef and owner now, has won some good reviews. |
|
former chef
|
1.45 |
|
Tim Kartiganer, former executive chef at Tocai, is a bowl fan. |
|
local chef
|
1.32 |
|
Local chefs report mixed results. |
|
private chef
|
1.18 |
|
It is fueled by a nutritionist and a private chef. |
|
trained chef
|
1.18 |
|
A highly trained chef is required to prepare them safely. |
|
well-known chef
|
0.99 |
|
It plans to add cooking classes by well-known chefs. |
|
great chef
|
0.92 |
|
Great chefs. |
|
creative chef
|
0.79 |
|
Creative chefs make their mark here. |
|
famous chef
|
0.79 |
|
Michelin regularly demotes famous chefs. |
|
best chef
|
0.72 |
|
Even the best chefs will tell you so. |
|
japanese chef
|
0.72 |
|
Sushi Real Japanese chefs are always specialists. |
|
renowned chef
|
0.72 |
|
An internationally renowned chef owns the restaurant. |