1.  But reputable, independent organic-certification organizations do have standards and make it possible to buy certified organic food, turkeys included.

2.  For now the only way Americans can avoid genetically engineered food is to choose certified organic food.

3.  Shabbouei displays an A in his window and recently got licensed as a certified food handler through the health department.

4.  Because some wild mushrooms are poisonous, they are not a certified food in Montana, explained state sanitarian Allyson Davis.