111.  Add rice sticks and peanut oil to the boiling water.

112.  Add some salt to the boiling water and drop in the chicken breast.

113.  Add the boiling water, corn syrup and vanilla and blend with a wire whisk until smooth.

114.  Add the noodles to the boiling water and cook according to package directions.

115.  Add to boiling water.

116.  Add boiling water and stir well.

117.  Add more boiling water, if needed, to keep potatoes covered.

118.  Add rice to boiling water, stirring so all rice is moistened.

119.  Add the boiling water to the vegetable mixture and stir well.

120.  Add the melted butter and boiling water and mix until smooth.