101.  Pour water into the tea kettle and place over high heat until water boils or bubbles quickly.

102.  Place the mushrooms in a bowl and pour boiling water over them.

103.  Pour boiling water in pan until it reaches halfway up sides of the cups.

104.  Pour boiling water over lids and leave in water until ready to use.

105.  Pour boiling water over top.

106.  Pour water around edges.

107.  Pour boiling water into dry ingredients and stir well.

108.  Pour boiling water into the dish until it is about halfway up the onions.

109.  Pour boiling water into the Dutch oven until the water is halfway up the side of the mold.

110.  Pour boiling water into the pan two-thirds of the way up the sides of the cups.