1.   An easy way to put a creamy, rich flavor in a yogurt sauce, without adding much fat, is with a little blue cheese.

2.   Add more yogurt sauce, then the ground beef sauce.

3.   Buza believes it is a lamb stew called Tirit, which is served over a crisp bread and topped with a yogurt sauce.

4.   It marries beautifully with yogurt sauces as well as grilled meats, and is often served on the table as a condiment.

5.   It was considerably more mellow when served with maple yogurt sauce.

6.   Seek out reasonably priced options like fruit or tomato salsas, hoisin sauce, plum sauce, chili sauce, cucumber yogurt sauce, etc.

7.   Serve each trout with relish on the side and the yogurt sauce.

8.   Serve with yogurt chipotle sauce.

9.   Serve the kebabs with the pita and the yogurt sauce.

10.   The spicy cuisine is cooled down with yogurt sauces.