1. Whereas they used to wrap food in waxed paper, now they used Tupperware. 2. This further warning -- that the film should not be used to wrap fatty foods -- prompted the opening of a cling film hotline for confused consumers. 3. Cover and wrapping, wrapping food. 4. Avoid freezer burn by packing or wrapping foods tightly. 5. Before our ancestors learned to create earthenware or forge metal into saute pans, they simply wrapped their food in sturdy leaves and buried it in the coals. 6. Here are some examples of different leaves used around the world to wrap foods. 7. Peace Corps volunteers spent most of Sunday night wrapping the food in two-pound packages, which they dropped like small, friendly bombs Monday morning. 8. Parchment paper is primarily used in baking and as a pan liner or to wrap foods in for cooking. 9. Some of the ingredients are a bit difficult to find, and wrapping the foods for cooking does take some time and patience. 10. The most crucial aspect of ash-cooking technique, though, is wrapping the food well enough so that the juices stay inside the packet during cooking. |