1.   Chop or shred the chicken, making sure not to chop or shred too finely.

2.   Pour into heated broth along with tomatoes, cilantro, chile paste and shredded chicken.

3.   Shredding the chicken by hand makes it highly absorbent for the delicious dressing.

4.   Shred chicken and set aside.

5.   Shred chicken coarsely.

6.   Shred chicken into bite-size pieces.

7.   With your hands, shred chicken into bite-sized pieces.