1.   Braising a dozen duck legs is really no more work than roasting one chicken.

2.   Portable rotisseries, with rows of succulent roasting chickens, sit outside many butcher shops.

3.   Puncture a couple of whole lemons all over with a long-tined fork and bake in the cavity of a roasting chicken for nicely perfumed meat.

4.   She suggested punching a few holes in a whole lemon and placing it in the cavity of a roasting chicken.