1.   A sour orange hollandaise we made with two teaspoons of the juice had a more pronounced orange flavor, especially when we tossed in a pinch of the zest.

2.   LiveChai reveals a pronounced cinnamon flavor.

3.   One has a smaller bead, with a pronounced briny flavor and tart finish.

4.   The Tommy Atkins is more oval, with yellow flesh, skin that turns a rosy yellow when ripe, and a less pronounced flavor.

5.   Trinitario, from Central America, has a more pronounced flavor and is usually blended with forestaro to give it character.

6.   Wines labeled Barco Reale di Carmignano are younger and lighter than other Carmignanos, with a pronounced grapey flavor.