1.   Depending on the nature of the dip, choices might include the usual tortilla chips, crackers, pita chips and assorted fresh cut-up vegetables.

2.   Mix black beans, corn relish and lime juice together and serve with pita chips.

3.   Serve as an accompaniment with chicken, pork, beef, lamb or fish, or as an appetizer with pita chips or toasted bread rounds.

4.   Serve with pita chips or bruschetta, or spread on cold lamb sandwiches with sliced tomato and arugula.

5.   Serve hot with pita chips, bagel chips or nacho chips.