1.   -- Mild fish like halibut and trout are ideal for the gentle mesquite charcoal smoke.

2.   Each bite explodes with the sweet, haunting flavor of mesquite smoke.

3.   Sometimes the best smoke-filled rooms are filled with mesquite smoke.

4.   The Rib Roundup, which runs through Sunday, is a spicy blend of pig races, live music and mesquite smoke.

5.   The slices cook quickly on the grill and absorb the earthiness of mesquite smoke.