1.   Insert a small knife into the top of the chicken breast to loosen the skin.

2.   A yolk paste seasoned with fresh herbs, olh helps to loosen skin.

3.   Loosen skin from meat by sliding your hand beneath skin.

4.   Loosen the skin all around the chicken, taking care not to tear it.

5.   Loosen the skin by gently slipping your fingers between it and the meat.

6.   Peel peaches by dipping into boiling water for about half a minute to loosen skin.

7.   Pressing lightly on towel, roll back and forth to loosen skins of nuts.

8.   Put them in a plastic bag or cover them with wet paper towels to loosen the skin.

9.   She banged a salt shaker on some garlic cloves to loosen the skins.

10.   Slide your hand in deeper to loosen the skin over the thighs, drumsticks and back.