1.   Add meat to skillet and cook over high heat, stirring with a large spoon, until lightly browned.

2.   Add the grated orange rind and the sherry or milk and fold in with a large spoon.

3.   Fold in the remaining cream with a large metal spoon.

4.   Mix together with fingers, a large spoon, or with an electric mixer.

5.   Press spinach against strainer with a large spoon to squeeze out as much water as possible.

6.   As it cooks, occasionally skim the scum from the top with a large spoon.

7.   At lunch, a troupe of waiters passed around large spoons.

8.   - Use a large spoon to scoop the flesh out of a mango half.

9.   A large spoon may be used to wedge between the ice cream and the bowl to break the ice cream free.

10.   Add the buttermilk and the beaten egg, and for the last time, stir everything together with a large spoon so the batter is mixed well.