1.   Instead of gravy, the goose can be complemented with a tart-sweet winey dried-fruit or quince compote, or a fruit chutney.

2.   Serve warm with a fruit chutney, toasted bread, and a tossed salad.

3.   Some other spa dishes include salmon with a red curry broth and Asian vegetables and lean grilled pork loin with a mustardy crust and fruit chutney.

4.   The myriad fruit chutneys of India and the banana stews of Africa provide other ready examples of spicy, savory uses for fruit.

5.   With roasted lamb, I make a traditional blini the size of a pancake and fill it with fruit chutney.