1.   He said the panel reported the risk from eating beef or beef products was likely to be extremely small.

2.   Second, is there still a risk from eating beef?

3.   And Robinson said he believed that the chances of becoming fatally ill from eating beef on the bone were so small as to be laughable.

4.   A British government panel later said the disease was probably linked to eating beef infected by BSE.

5.   But his doctors say he appears to have the classic, spontaneous form of the disease, not the new version caused by eating beef from infected cattle.

6.   But the WTO ruled there was no credible evidence that eating beef treated with the hormones was harmful to humans.

7.   But they are eating beef less often than they used to.

8.   Earlier this year, scientists suggested a possible link between eating beef infected with BSE and contracting a human brain disease.

9.   Instantly, fear spread that if cattle could get it from eating sheep, people could get it from eating beef.

10.   Over the last two decades, statistics show consumers have apparently been changing their attitudes toward eating beef.