1.   Hyperbole is a way of life in the culinary world, much to its detriment.

2.   But over the last decade, the culinary world has changed.

3.   But over the last decade, the culinary world changed.

4.   Chez Panisse, which she opened just to entertain her friends, has become a shrine to the new American cooking and a mecca of the culinary world.

5.   Gaston LeNotre is one of the fabled names in the French culinary world.

6.   In that respect, he is emblematic of creative chefs in the furiously competitive modern culinary world, for whom resilience is often a condition of survival.

7.   Kump was an indefatigable leader in the culinary world, frequently bringing together chefs and educators to exchange ideas about the evolution of cooking here and abroad.

8.   Many in the metro Atlanta culinary world know Clifford Harrison and Anne Stiles Quatrano as the owners and chefs of the popular and highly praised Buckhead restaurant Bacchanalia.

9.   Now the little green beans are the darling of the culinary world showing up in all kinds of restaurants as well as in grocery stores.

10.   She was the toast, at the premature end, of the culinary world as the acclaimed pastry chef at the ill-fated Windows on the World.