1.   Among main courses, first prize went to the seared and juicy hanger steak with caramelized shallots and garlic mashed potatoes.

2.   He offers it as a special, often poached in butter with a caramelized shallot broth.

3.   It is reddish-brown and thick, with a rich, roasted-garlic aroma and caramelized shallot taste.

4.   We also tried another green bean salad with a stronger vinaigrette, caramelized shallots and pancetta.