1.   Bring broth to a boil.

2.   Bring broth to a simmer in a large saucepan over medium heat.

3.   Bring broth to a boil, then reduce heat to low.

4.   Bring broth to boil in small saucepan.

5.   Bring chicken broth to a boil in a medium saucepan.

6.   Bring the broth to a boil and add the noodles.

7.   Bring the broth to a simmer in a small saucepan and adjust heat to maintain a gentle simmer.

8.   Bring broth to a simmer.

9.   Bring the broth to a boil, add the bay leaves and oregano, and reduce the heat to a simmer.

10.   Bring chicken broth to boil in large saucepan.