1.   Beef fat, for example, goes rancid much more slowly than fish, poultry or chicken fats, McGee says.

2.   But protesters in several cities are challenging that assertion, trying to close down the fast-food outlets for allegedly lacing fries with beef fat.

3.   But Washington apples will be offered in Kyoto, and beef fat from Kansas will eventually line the arteries of Frenchmen.

4.   Fast food restaurants replaced the beef fat in the fryers with partially hydrogenated oils.

5.   Is beef fat?

6.   Many hours of gentle heat later, I had more beef fat than I needed in a lifetime.

7.   Presented with beef fat for frying, an outraged Italian cook smacked the American supplier across the face.

8.   These days, most beef fat is trimmed to one-eighth inch or less before you buy it.

9.   British anger about the EU beef ban increased after the EU refused to relax the ban last week and allow exports of beef fat and gelatin.

10.   British anger about the ban increased after the EU last week refused to relax the ban and allow exports of beef fat and gelatin.