81.   In a large bowl, combine ground beef, rice, eggs, salt, pepper, paprika and sugar.

82.   In a large mixing bowl, combine the ground beef and remaining ingredients and mix well with your hands.

83.   In a large skillet, brown the ground beef over medium heat with onion.

84.   In a deep, heavy pan, heat drippings, then add ground beef and onions and cook over medium heat until beef is brown and onions are soft.

85.   In deep, heavy pan, heat drippings, then add ground beef and onions and cook over medium heat until beef is brown and onions are soft.

86.   In addition to packaged lettuce, ground beef and unpasteurized apple juice, the organism has been identified in alfalfa sprouts and deer jerky.

87.   In a large mixing bowl, combine ground beef, crumbs, salt, pepper, egg, onion and tomato sauce.

88.   In a large saucepan or pot, cook ground beef, onion and bell pepper until meat is brown and onion is tender.

89.   In a mixing bowl, combine the ground beef, onion, garlic salt, oregano and black pepper.

90.   In large bowl, combine ground beef, onion, rice, ketchup, oregano, salt and pepper, mixing lightly but thoroughly.