81.   Sprinkle in chili powder and garlic powder.

82.   Sprinkle the meat with the liquid smoke and rub in the garlic powder, onion salt and celery salt.

83.   Sprinkle with seasoning and garlic powder.

84.   Stir in garlic powder, cumin, hot pepper flakes and salt.

85.   Stir in the salt, parsley flakes, sugar, garlic powder and pepper.

86.   The Caesar salad was limp and sprinkled with garlic powder, and the wild mushroom pizza was soggy.

87.   The chorizo, more firmly textured, is made of pork, wine, salt, oregano, red pepper and garlic powder.

88.   The dressing blend includes tomato paste, salt, garlic powder and paprika.

89.   The cutlet is burdened with the overbearing flavor of garlic powder, while the patty aims for breezy and cool but tastes like powdered salad dressing.

90.   The fruit salsa would also work as a dip served with fried strips of yuca that have been dusted with garlic powder for a touch of Cuban cuisine.