61.   Wild salmon is often in stock and is far better than the acrid, fatty, farmed alternative.

62.   Wild salmon is sometimes available to the public fresh off the boat at Pillar Point Harbor in Half Moon Bay.

63.   Wild salmon eat natural foods, they swim around all the time and they stay lean.

64.   Would federal officials intervene to relieve wild salmon from hatchery fish competition in distant oceans?

65.   After the toasts, the guests feasted on wild Copper River salmon with red kuri squash and rice bean ragout for a main course.

66.   Anglers and fishermen of wild salmon argue that pens of farmed fish attract large quantities of sea lice, which then attack wild fish swimming nearby.

67.   Each hatchery can put its own signature on the fish, different from wild salmon or those from other hatcheries.

68.   Fishing regulators can use the information to distinguish a good run of wild salmon from a large abundance of hatchery fish, Smoker said.

69.   Scientists tracking the migration routes of wild salmon were excited to pick up a radio signal from one fish that had been given up for lost.

70.   That makes it worthwhile for fishermen to provide medical care for wild salmon in order to harvest the hatchery variety.