41. Which is much of the reason that chefs now serve chicken with as much confidence and frequency as for foie gras. 42. Mr Cheung said he had yet to decide whether his restaurants would serve less chicken at the winter solstice on Monday. 43. Serve chicken with a mixed salad. 44. The chicken is served with french fries, and the plate is garnished with a cooked tomato, some green pepper slices and a parboiled Bermuda onion. 45. The restaurants still operate but serve chickens supplied by another firm. 46. You pat him on the back and say congratulations and enjoy it and tell him not to serve fried chicken next year. 47. The restaurant, which serves chicken, was closed pending an investigation. |