41.   With the motor running, pour a thin stream of the oils, and process until the mixture thickens.

42.   With the motor running, pour the oil through the feed tube to make a creamy dressing.

43.   With the motor running, pour the olive oil in a thin stream through the feed tube and process until the mixture emulsifies.

44.   With motor running, add cream in a steady stream to make chicken mousse.

45.   With motor running, add oil and keep blending, adding more broth until puree is fairly smooth and full.

46.   With motor running, add oil in a thin stream and blend until smooth.

47.   With motor running, add oil in a thin stream and process just until oil is incorporated.

48.   With motor running, add water a little at a time, until sauce is slightly thick and chunky with dipping.

49.   With motor running, drop garlic through the feed tube, then drop in torn pieces of the pepper.

50.   With motor running, gearshift in park and the hand brake on, depress the button and let the dancing begin.