41.   One is to cook chicken with its skin on and then discard the charred skin.

42.   Place the grate on the grill, and cook the chicken in the center over the drip pan.

43.   The chicken is cooked in an abundance of tomatoes finished with honey, and the sauce is cooked down to a veritable tomato jam.

44.   The day before you wish to make the pozole, cook the chicken.

45.   They cook their chicken slightly differently in the Gracious Living Belt.

46.   To make this a main dish, mix in some cooked chopped chicken.

47.   To test how well the brine worked, I cooked two chickens side by side.

48.   Transfer cooked chicken to a plate, and cover with aluminum foil.

49.   Twenty minutes certainly finished cooking the chicken, but did nothing to give it flavor.

50.   While eating the product will not make you sick and although the chicken is cooked at high temperatures to kill bacteria, inspectors argue the food is not wholesome.