31.   It can be sprinkled over sweet potatoes with a little coarse sea salt and olive oil before roasting them.

32.   Just before serving, mince the parsley and sprinkle it over the cauliflower.

33.   Kumquats and pistachios are sprinkled over the orzo, and a braised lamb shank is laid atop the orzo in the center of the plate.

34.   Mince it, and sprinkle over salad.

35.   Mix butter and stuffing mix in a bowl and sprinkle over the chicken.

36.   Mix the hazelnuts with the cookie crumbs and sprinkle over the top of the cake.

37.   Mix the brown sugar, butter and walnuts together, then sprinkle over the top of the cake batter.

38.   Mix thoroughly, sprinkle over chicken as needed and store remainder in airtight container.

39.   Pass the olive oil for sprinkling over the fillets.

40.   Place ball on floured board and incorporate more flour if necessary, by sprinkling it over ball by the tablespoon.