31.   Soft cheeses can be made almost immediately.

32.   Soft cheeses like cream cheese, ricotta, goat cheese, mozzarella, Brie and Camembert are spoiled if they develop mold and should be thrown out.

33.   The bacteria have been found in raw meats and vegetables, processed foods such as cold cuts and soft cheeses and unpasteurized milk or foods made from it.

34.   The herbed soft cheese delivers just the right touch.

35.   Their diet was a variation of bread, soft cheese, milk and canned meat.

36.   They are advising these groups to avoid eating any kind of processed meats, as well as soft cheeses, such as brie, in which listeria often hides.

37.   They should also avoid soft cheeses like feta, Brie, Camembert, blue-veined and Mexican-style cheese.

38.   A fruitless exercise, I should add, if you are eating soft cheese, since it has no rind - hard cheese, in fact.

39.   And tasty Swiss soft cheese is at risk of an international health warning because the United States maintains that any unpasteurized cheese can contain dangerous bacteria.

40.   --Do not eat products made from unpasteurized milk, and avoid soft cheeses like Brie.