31.   Place the almonds and both the sugars in a mixing bowl and mix well together.

32.   Place all the ingredients in a mixing bowl and stand the bowl over a saucepan half full of gently simmering water.

33.   Place the butter or margarine in a mixing bowl and beat well until light and fluffy.

34.   The cake is based on shallow dome sponges, cleverly achieved by only part-filling pudding basins and a mixing bowl with cake mixture.

35.   Trim the wide base of the mixing bowl cake so that it is level and turn it upside down.

36.   Use to cover the top rounded side of the mixing bowl cake, leaving the cut free and tucking the edges underneath.

37.   Another useful innovation on display were stainless-steel mixing bowls with rims that allow them to nest in a saucepan to form a double boiler.

38.   At each gathering, seven puddings, cooked in basins shaped like mixing bowls, are paraded before the guests and carried to a buffet.

39.   Beat cream cheese and Cheddar cheese in a mixing bowl until blended.

40.   Beat eggs lightly with salt in a mixing bowl.