31.   The cookies and frosting get distinctive flavor from lemon and orange zest, and the frosting also gets a zap of fresh orange juice.

32.   The distinctive flavor is similar to licorice or anise seed but less pungent.

33.   The cumin lends a distinctive earthy flavor.

34.   The fish marinates overnight, which imparts a distinctive flavor.

35.   The milk used, the process and aging give the cheeses their distinctive flavors and textures.

36.   The spice gives Danish pastries, Swedish coffee cakes and Norwegian Christmas cakes their distinctive flavor.

37.   The tradeoff for this supreme tenderness is a lack of distinctive flavor.

38.   The strawlike stalks are far too tough to eat but can impart a distinctive lemony flavor and perfume when cut and simmered in a broth or steaming liquid.

39.   These personal dramas give individual sports, especially tennis, a distinctive flavor.

40.   These still are not available in every supermarket, and there is no substitute for their distinctive flavor, so stock up when you find the small cans.