31.   Stir in the almond extract.

32.   Try nutmeg for a change instead of cinnamon, or use almond extract instead of vanilla.

33.   Use vanilla or almond extract in place of the Cognac.

34.   When a Parisian friend makes blanc-manger on the spur of the moment and finds herself out of almonds, she uses almond extract.

35.   Whisk together sugar, almond extract and water in small bowl until smooth.