21.   Erythritol is a low-calorie sugar substitute, which is used as a food additive.

n. + substitute >>共 133
second-half 13.55%
egg 12.20%
blood 10.30%
sugar 5.69%
last-minute 5.15%
meat 2.98%
butter 2.17%
milk 1.63%
low-fat 1.36%
heroin 1.08%
sugar + n. >>共 336
price 5.93%
industry 5.60%
program 5.12%
mixture 4.15%
syrup 3.13%
producer 3.02%
plantation 2.96%
grower 2.91%
production 2.80%
company 2.37%
substitute 1.13%
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