21.   Fish sauce and oyster sauce only go in his Thai broth, and the mandatory capers are not even used in his tapenade.

22.   I almost never make a beef stew without adding a little Chinese oyster sauce, or fried rice without the sweet, sticky Indonesian soy sauce called ketjap manis.

23.   In a small bowl, combine bay leaf, thyme, oregano, tomato, cream, vermouth, oyster sauce, cayenne pepper and paprika.

24.   In a small bowl, mix cornstarch, soy sauce, oyster sauce, chili garlic sauce and water.

25.   In a small bowl, combine oregano, thyme, stock, wine, oyster sauce, tomato paste and sugar.

26.   In a nonreactive dish large enough to accommodate the slab of ribs, combine the soy sauce, oyster sauce, hoisin sauce and sugar.

27.   In the end, the two are brought together with sizzling garlic and oyster sauce, a thick, savory sauce flavored with oyster extracts.

28.   In small bowl, combine wine, broth, oyster sauce, soy sauce, tomato paste, chili sauce, sugar and thyme.

29.   Meanwhile, mix together soy sauce, oyster sauce, sherry, cornstarch, water, garlic and sugar until smooth.

30.   Or roll up strips of tofu glazed with oyster sauce in a tortilla with some Napa cabbage slaw and cellophane noodles.