21. In another bowl, beat the eggs with the milk and oil until smooth. 22. In a medium bowl, beat eggs until pale and frothy. 23. In a medium bowl, beat eggs. 24. In a separate bowl beat the eggs with a wire whisk. 25. In a large bowl, lightly beat egg. 26. In a medium bowl, beat egg. 27. In another bowl, beat the eggs lightly. 28. In a shallow plate such as a pie tin, beat the eggs with a fork. 29. In medium bowl, with a mixer on medium speed, beat eggs slightly. 30. In another bowl, beat the eggs until fluffy. |