21.   Two others described the flavor as overprocessed and chemical.

22.   Two panelists thought it was so acidic that it would overpower many foods, but another described the flavor as clean.

23.   Two panelists disliked the cloudy appearance, and one panelist described the flavor as soapy and unpleasant.

24.   Two panelists disliked the sweetness, but another described the flavor as pleasant and wheaty.

25.   Two panelists described the flavor as cheap tasting, but another thought it had good balance of sweet to bitter.

26.   Two panelists described the flavor as much too sweet.