21.   While the regular chicken had a deeper richer skin color, the brined chicken was plump and juicy, though a little anemic looking.

22.   Chickens have to force the air out.

23.   Federal regulators said the chicken may have had the bacteria that can cause listeria, an uncommon but sometimes fatal disease.

24.   How many more chickens have to cross the road before you believe it?

25.   Live chickens in shops had their throats slit, while farm chickens were mostly put in black plastic garbage bags and gassed with carbon dioxide.