21.   Place turkey, breast side up, in a large, shallow roasting pan.

22.   Put duck in dish, breast side down.

23.   Remove turkey from oven and protecting your hands, grasp turkey with several layers of clean paper towels at both ends, and turn turkey, breast side up.

24.   Should it be cooked breast side up or down?

25.   Set chickens on the roasting rack, breast side up.

26.   Set the turkey breast skin side up.

27.   Some favor breast side up, others breast side down.

28.   Truss the bird, if you like, and put it, breast side up, in an enameled cast-iron pot or a Dutch oven.

29.   Turn breasts meaty side up.

30.   Turn the hens breast side up and baste with the mango sauce.