11.   The center caused a stir by earlier reporting on the high fat and sodium content of Chinese and Italian restaurant foods as well as popcorn served in movie theaters.

n. + content >>共 297
alcohol 8.34%
sugar 4.38%
moisture 4.38%
water 3.34%
information 2.40%
protein 2.40%
drug 2.29%
course 2.19%
sulfur 2.19%
sulphur 1.88%
sodium 1.15%
sodium + n. >>共 90
ion 10.13%
azide 6.33%
concentration 5.06%
content 4.64%
level 4.22%
coolant 3.80%
atom 3.38%
absorption 2.11%
gluconate 2.11%
channel 2.11%
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