11.   Serve slices topped with a squeeze of fresh lime juice and grated lime peel.

12.   Serve slices topped with whipped cream.

13.   Serve small slices with a cup of coffee.

14.   Serve thin slices with warm caramel topping or whipped cream.

15.   Serve two slices topped with sour cream or ice cream.

16.   Serve cheesecake slices with sauce.

17.   Serve pork slices with Blue Cheese Potato Salad.

18.   Serve slices of the pound cake surrounded by strawberry-rhubarb compote and topped with strawberries.

19.   Serve slices on a bed of shredded lettuce.

20.   Serve slices topped with whipped cream, if desired.