11.   Finos and manzanillas are served very cold.

12.   For cold roe, try the South of Spain Sauce or the Enriched Vinaigrette, which are also served cold.

13.   For Finnair passengers, crayfish is boiled with dill, salt and sugar, then marinated, chilled and served cold with toast and chopped dill.

14.   Hot borscht is a great winter fix, but in the summertime borscht can be refreshing served cold.

15.   It is served cold with hot melted butter with a dash of lemon in it on the side.

16.   Keep refrigerated until ready to serve and serve cold with toothpick.

17.   Klivans likes to refrigerate the soft, moist cookies and serve them cold.

18.   Like soba noodles, these are often served cold with a dipping sauce.

19.   Many dishes are served cold, as befits a region that turns sweltering in summer.

20.   Muscat, a sweet white Corsican wine, makes a particularly nice aperitif, served cold at cocktail time.