11.   Drain the rice stick noodles and add them to the pot.

12.   Fish-based and made with rice noodles, it is served at breakfast and it was one of the most appealing breakfasts I have ever eaten.

13.   For a completely Asian soup, replace the egg noodles or pasta with rice noodles, but be sure to cook them separately, not in the soup.

14.   In another recipe, she substitutes spaghetti for rice noodles in her version of pad Thai.

15.   In a large bowl, combine all ingredients except Mango Balsamic Dressing, garlic pepper and rice noodles.

16.   In the morning, she would soften rice noodles in hot chicken broth, drain and oil them and put them in a large bowl on the counter.

17.   In the south, where China grows most of its rice, that is the staple grain and hence the home of the rice noodle.

18.   It serves yummy Chinese- and Japanese-style bowls of soba, udon and rice stick noodles, plus tempura, gyoa and other treats.

19.   Next to it was a nest of white rice noodles fluffed up in a big-hair tangle with little bushes of rosemary stems in it.

20.   On the other hand, the Singapore rice noodles packed a peppery heat, and the pad Thai noodles left the tongue with a tart, vinegary souvenir.