11. Grills in restaurant kitchens create hot spots and cooler spots. 12. He knows there must be a way to translate the precision and creativity of the restaurant kitchen to the home kitchen. 13. He worked in restaurant kitchens and saved his money. 14. He was making sandwiches with lunchmeat salvaged from restaurant kitchens. 15. Hedgerose chef Martin Gagne demonstrated this terrine for us in his restaurant kitchen. 16. His oldest daughter has the gift of the kitchen, but Martin believes a restaurant kitchen is not the place for a woman. 17. In a work honoring the Creole chef Leah Chase in New Orleans, he rummaged through her restaurant kitchen for pots to use as percussion. 18. In restaurant kitchens, the ingredients are sometimes treated with more care than the employees. 19. In his restaurant kitchen in Paris, he uses it as a finishing touch on most of his dishes. 20. In restaurant kitchens, melon ballers are used to remove seeds from cucumbers and to core apples and pears. |