11.   Clean out the nonstick skillet and spray with more oil spray.

12.   Coat an unheated large nonstick skillet with nonstick spray.

13.   Coat nonstick skillet with cooking spray.

14.   Cook the bacon in a large nonstick skillet over moderate heat until it has rendered much of its fat and is beginning to crisp.

15.   Cook quickly on both sides in a hot nonstick skillet.

16.   Combine the remaining wine and the green onions in a nonstick skillet just large enough to hold the fish.

17.   For Beef Mixture, place a wide nonstick skillet over high heat until hot.

18.   For Filling, heat a large nonstick skillet over medium heat until hot.

19.   Grill on a very hot, dry grill or sear in a nonstick skillet until golden brown.

20.   Grill in nonstick skillet until cheese melts and turkey is heated through.