11.   A bit of shaved Parmesan, pecorino and pancetta complement the fresh egg flavor, and fresh peas add sweetness and a dash of green.

12.   A fresh egg will sink to the bottom.

13.   But collecting fresh eggs or embryos from rare wild females is tricky, so scientists are developing a new cloning technology as an alternative.

14.   But a fresh egg has a rich, full taste and a pretty face.

15.   But you can get fresh eggs, peanuts, sauces and oils.

16.   Did you know that old eggs separate more easily than fresh eggs?

17.   Five-spice powder and fresh Asian egg noodles are available at Asian markets and many supermarkets.

18.   Her arrival, and her thoughtful production of fresh eggs, started a new, rural chapter in my life.

19.   I remember a few occasions on which my mother managed to produce extraordinary culinary delights such as fresh eggs and real potatoes.

20.   Is there a difference in cooking fresh eggs vs. eggs from the store?